Oud Nur

Oud Nur

Mature Vietnamese Agarwood Oil

Scent Profile: Creamy Butter · Tart Berries · Dry Malt · Coffee · Toffee · Cacao · Saffron · Minted Honey · Soft Musk

Oud Nur is a smooth, full-bodied Vietnamese oud with a rich gourmand-like warmth and a refined woody foundation.

It opens with a creamy, buttery softness contrasted by the brightness of tart, underripe berries. The fruit is not sugary or juicy; it feels crisp and slightly sour, bringing freshness to the heavier notes beneath it.

As the oil develops, dry malt, roasted coffee, toffee and cacao begin to appear. A subtle cola-like bitterness runs through the composition, preventing its sweeter notes from becoming overly rich. Saffron adds a warm, gently leathery spice, while a trace of mint gives the honeyed sweetness an unexpected lift.

In the drydown, the darker flavours gradually settle into smooth agarwood and soft musk. The result is deep and complex without being harsh or pungent—creamy at first, bittersweet through the heart and quietly woody upon the skin.

Oud Nur is a three-year-aged oil distilled from mature Aquilaria crassna, with creamy butter, tart berries, malt, coffee, toffee, cacao, bitter cola, saffron, mint-honey sweetness and woody-musky undertones.

The Experience:
Tart forest berries resting beside roasted coffee, bitter cacao and warm toffee, softened by honey, saffron and aged Vietnamese oud.

Ideal For:
Those who enjoy creamy, bittersweet and gently musky oud oils with coffee, cacao and subtle fruit.